P1 Group awarded new restaurant venues at MGM “Park Project”

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LAS VEGAS, Nev. – P1 Group recently completed the core and shell for The Park. P1 was also awarded three tenant spaces and completed working on all three simultaneously. The Las Vegas team showed their expertise and knowledge of how to build quality restaurants in a short amount of time and on schedule for the grand opening.

Credit is due to all field, administration, and management staff involved in completing these challenging projects. P1 Group associates who were instrumental in the sales and estimating to secure the contracts include Chad Mosley, Project Manager; Rick Cook, Estimator; Catalina De Leon, Office Manager; Liz Ferguson, Project Engineer; and Brian Maginness, Senior Project Manager.

 

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California Pizza Kitchen – This restaurant project included the kitchen, dining room, and restrooms. The project also included a full grease exhaust system, plumbing systems, and hydronic piping for heating and cooling along with associated duct work.

 

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Sake Rok – This sushi restaurant also offers Japanese cuisine and a private sake label. The project included the full dining area, kitchen and lounge. The project also included a full grease exhaust system, plumbing systems, and hydronic piping for heating and cooling along with associated duct work.

 

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Bruxie – This project is a gourmet waffle restaurant with full dinning and kitchen. The project also includes full grease exhaust system, plumbing systems, and hydronic piping for heating and cooling along with associated duct work.